Nutrition facts

Average nutrition facts for the 190 products of the Yogurts category for which nutrition facts are known (out of 210 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 305 kj
(74 kcal)
126 kj
(34 kcal)
46 kj
(11 kcal)
142 kj
(33 kcal)
294 kj
(69 kcal)
607 kj
(146 kcal)
2,540 kj
(606 kcal)
Fat 1.88 g 2.14 g 0 g 0.1 g 1.4 g 7.6 g 17 g
Saturated fat 1.23 g 1.4 g 0 g 0.1 g 0.9 g 5.09 g 15.3 g
Carbohydrates 8.68 g 4.4 g 0 g 3.8 g 7 g 16 g 26.5 g
Sugars 8.22 g 4.33 g 0 g 3.4 g 6.2 g 15 g 26.5 g
Fiber 0.186 g 0.321 g 0 g 0 g 0 g 0.9 g 12.6 g
Proteins 3.71 g 1.35 g 0.1 g 2.37 g 3.3 g 7.1 g 27 g
Salt 0.119 g 0.022 g 0 g 0.1 g 0.11 g 0.16 g 0.36 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Calcium 118 mg 41.7 mg 0 mg 86 mg 120 mg 182 mg 120,000 mg

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Products from the Yogurts category

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