arrow_upward

Postre lácteo +Proteínas chocolate 1,3 g m.g 10 g proteínas - Hacendado - 480 g (4x120g)

Postre lácteo +Proteínas chocolate 1,3 g m.g 10 g proteínas - Hacendado - 480 g (4x120g)

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 8480000210616 (EAN / EAN-13)

Quantity: 480 g (4x120g)

Packaging: Plastic, pt:Recipiente, pt:envolucro, pt:reciclagem para ecoponto amarelo. Papel, pt:reciclagem para ecoponto azul.

Brands: Hacendado, Eurial Ultra Frais

Categories: Dairies, Desserts, Dairy desserts, Chocolate desserts, Dessert creams, Refrigerated dessert creams, Dairy chocolate desserts, Refrigerated chocolate custard dessert

Labels, certifications, awards: No gluten

Manufacturing or processing places: Francia

EMB code: FR 76.329.001 CE - Gruchet-le-Valasse (Seine-Maritime, France), FR 76.329.001 CE - Gruchet-le-Valasse (Seine-Maritime, France)

Stores: Mercadona, Hacendado

Countries where sold: Portugal, Spain

Matching with your preferences

Health

Ingredients

  • icon

    16 ingredients


    skim milk (47%), water, milk proteins, lean cocoa, modified starch, chocolate (sugar, cocoa paste, cocoa butter) 2%, acidity corrector: sodium citrates, thickener: carrogenans, natural aroma, sweeteners: acesulfame k and sucralose
    Allergens: Milk, es:leite, es:leite

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Ingredient: Flavouring
    • Ingredient: Sweetener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E407 - Carrageenan


    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: es:leite-magro, es:proteina-de-leite, es:cacau-magro, es:amido-modificado, es:acucar, es:pasta-de-cacau, es:manteiga-de-cacau, es:espessante, es:acessulfame-k-y-sucralose

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: es:leite-magro, es:proteina-de-leite, es:cacau-magro, es:amido-modificado, es:acucar, es:pasta-de-cacau, es:manteiga-de-cacau, es:espessante, es:acessulfame-k-y-sucralose

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: es:leite-magro, es:proteina-de-leite, es:cacau-magro, es:amido-modificado, es:acucar, es:pasta-de-cacau, es:manteiga-de-cacau, es:espessante, es:acessulfame-k-y-sucralose

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    _Leite_ magro 47%, água, proteína de _leite_, cacau magro, amido modificado, chocolate 2% (açúcar, pasta de cacau, manteiga de cacau), regulador de acidez (citratos de sódio), espessante (carragenina), aroma natural, edulcorantes (acessulfame-K y sucralose)
    1. _Leite_ magro -> es:leite-magro - percent_min: 47 - percent: 47 - percent_max: 47
    2. água -> en:water - vegan: yes - vegetarian: yes - percent_min: 5.88888888888889 - percent_max: 45
    3. proteína de _leite_ -> es:proteina-de-leite - percent_min: 2 - percent_max: 31.3333333333333
    4. cacau magro -> es:cacau-magro - percent_min: 2 - percent_max: 23.5555555555556
    5. amido modificado -> es:amido-modificado - percent_min: 2 - percent_max: 15.037037037037
    6. chocolate -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 2 - percent: 2 - percent_max: 2
      1. açúcar -> es:acucar - percent_min: 0.666666666666667 - percent_max: 2
      2. pasta de cacau -> es:pasta-de-cacau - percent_min: 0 - percent_max: 1
      3. manteiga de cacau -> es:manteiga-de-cacau - percent_min: 0 - percent_max: 0.666666666666667
    7. regulador de acidez -> en:acidity-regulator - percent_min: 0 - percent_max: 2
      1. citratos de sódio -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    8. espessante -> es:espessante - percent_min: 0 - percent_max: 2
      1. carragenina -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    9. aroma natural -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
    10. edulcorantes -> en:sweetener - percent_min: 0 - percent_max: 2
      1. acessulfame-K y sucralose -> es:acessulfame-k-y-sucralose - percent_min: 0 - percent_max: 2

Nutrition

  • icon

    Very good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 6

    • Proteins: 5 / 5 (value: 8.4, rounded value: 8.4)
    • Fiber: 1 / 5 (value: 1.3, rounded value: 1.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 2

    • Energy: 1 / 10 (value: 342, rounded value: 342)
    • Sugars: 1 / 10 (value: 6.6, rounded value: 6.6)
    • Saturated fat: 0 / 10 (value: 0.6, rounded value: 0.6)
    • Sodium: 0 / 10 (value: 40, rounded value: 40)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: -4 (2 - 6)

    Nutri-Score: A

  • icon

    Sugars in moderate quantity (6.6%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in low quantity (0.1%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (120 g)
    Compared to: Dairy desserts
    Energy 342 kj
    (81 kcal)
    410 kj
    (97 kcal)
    +10%
    Fat 1.1 g 1.32 g -36%
    Saturated fat 0.6 g 0.72 g -47%
    Carbohydrates 8.7 g 10.4 g +3%
    Sugars 6.6 g 7.92 g -16%
    Fiber 1.3 g 1.56 g +402%
    Proteins 8.4 g 10.1 g +85%
    Salt 0.1 g 0.12 g -22%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 120 g

Environment

Carbon footprint

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by moon-rabbit.
Product page also edited by ecoscore-impact-estimator, foodvisor, inf, marunsky, miselau84-gmail-com, muldev, packbot, roboto-app, soynando, thaialagata, yaiza1980, yuka.D49_AvK0M-A_MffR96UI5B-mEt_5CuBEAlxQog, yuka.D55rPOHaLsYNBMHD4KQEjWCkMMnsGs90A1QOoQ, yuka.D6ASDMyyNJwiFcD925oNwx2LMN3-WuREMVcWoQ, yuka.EehCIsybT5cdM_HR2KAQ2GO3PeLFE-J5CE4Bog, yuka.EuFkJeKyFM0gHMDi1bwo_iSxEe7YXqJ_EnIdoQ, yuka.JL5iZIKZEP4gG8ON86s6zDmQSvWwHKdYFicfoQ, yuka.L-FrEdiqGNQjHcbw0Jo4zB-CSN_5LtRUMyMQoQ, yuka.Ne5ibd6NEOsdP8LrirMP4mmeDrrbAqFpQWMVoQ, yuka.U-xnE-WPGfUTQsqK3rwpwQiaG8PCBNVEOSQCog, yuka.UUtwWUNvMFJsdGdKdmZZVTdFcmZwL1pGeDRlekRWT1VCOHdXSWc9PQ, yuka.VoJpNdiHIt0tI_bU4Nlq_hWyH_rmIPsGQlMsog, yuka.XIJrMYabH-0_R8jW6oNo1zKGGuP4CdBTM0Ejog, yuka.sY2b0xO6T85zoF3NwEKvlhB1C__nkz3eaDvVh2aMzfakM7j4Ssh744rqMas, yuka.sY2b0xO6T85zoF3NwEKvlk1gdfSOsG_HHDDgqB3a2czSCYLvZOBjuaanGas, yuka.sY2b0xO6T85zoF3NwEKvlk8YVIXDhC35KA3nqUynyfnfLbviS-19vZn_N6s, yuka.sY2b0xO6T85zoF3NwEKvlkZiXYb8qSLeNBf5qF-tzN2xEby4XfRt6IvxEas, yuka.sY2b0xO6T85zoF3NwEKvlkddSMWCsBafbx7VhWiy4_fTD63hSM9U24jabas, yuka.sY2b0xO6T85zoF3NwEKvlkh7A9uG-hTiKxfSyHzW2caNIqLTX95MsqWnaqo, yuka.sY2b0xO6T85zoF3NwEKvlkpJdePfrhvlMk3nghWonvm1CZf4Ovt13JX6I6g, yuka.sY2b0xO6T85zoF3NwEKvll1kWfz5uhX0KkbQnF-U2furHp36WN543pTrLag, yuka.sY2b0xO6T85zoF3NwEKvllAfXtCPmxCZPBjtxUmGy43XBIbmZtNAxZnmP6s, yuka.sY2b0xO6T85zoF3NwEKvllBFTvrPgyv2aB3vvRaA18awJIHmZ-1_7qblYqo, yuka.sY2b0xO6T85zoF3NwEKvlmVBDdHdiBntKR_SlEyI5-izBcLWZOx2u4T_b6o, yuka.sY2b0xO6T85zoF3NwEKvlmxbdPfQsxnADB_TwX-l-dKlP77iYdZ464rLaKs, yuka.sY2b0xO6T85zoF3NwEKvln4cDtH8kzCYEjzVvE2I39WcNZCxb9Nz46fkDas, yuka.sY2b0xO6T85zoF3NwEKvlnd1SP_SmBjBEhDiok6g-_WHBMfYR-5034erLKg.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.